10 minute muesli is made with natural oats, dried fruit, nuts and is made perfect by a splash of cold milk! Say hello to the adult version of cereal that is about to replace any and all boxed varieties in your life. It's a bold claim, but that's how strongly I believe in this recipe. this homemade muesli is easy, quick, packed with nutrients, and so crazy satisfying that you'll kick yourself for not making...
My kids watched as I mixed green powder into their pancake batter. "What IS that? Why is it green? Is it a vegetable?" I could tell they were growing skeptical. Green things are usually picked out of food. Basil on pasta? Gone. Cilantro in their pad thai? Removed with flying speed. How on earth were they going to get rid of all the tiny grains of green in these matcha latte pancakes?! Good news: we...
Who's ready to up your dinner party game? Raise your hand if you're constantly on the search for recipes that are easy to execute, yet show stoppers? This girl is. Like always and forever. Hosting friends and family is one of my greatest pleasures, and feeding them well tops the list of ways to make each visit memorable. Sure, you could order a pizza or grill some burgers -- and trust me, there is a...
Did I ever tell you about the first date my husband ever took me on? He brought me to a restaurant by the beach where I promptly ordered a chicken caesar salad and proceeded to eat only half of it. He still makes fun of me to this day for ordering something so lame. Grouper! Shrimp! Salmon! Anything would have been more appropriate than a caesar salad. Alas, I am who I am and that's...
Let me give it to you straight: over the course of my life, I have fried many things. Latkes, doughnuts, french fries, rice-cracker crusted tuna... you know, the usual. But these ricotta fritters with chocolate cara cara sauce are bar none the best. These little bites of perfection are lighter than air and can be whipped up in no time. I want to keep them for always. Which is a pretty hard thing to do given...
Lover of all things food
Hi! I'm Ari, photographer and recipe developer behind Well Seasoned. To learn more about me, click here!
- gluten free
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