Jump to Latest Recipes
Latest Recipes

(Not Quite Kofta) Lamb Meatballs

Prep 10 mins
Cook 12 mins
Total 22 mins
Lamb meatballs are easy to prep, quick to cook (they're broiled, not pan fried -- less mess!), and have a light texture with a crispy crust. The secret ingredient to keeping them juicy? Golden raisins! Serve over hummus with toasted pine nuts for an easy weeknight dinner that's ready in less than 25 minutes!

THIS POST MAY CONTAIN AFFILIATE SALES LINKS. PLEASE SEE MY FULL DISCLAIMER POLICY FOR DETAILS.

Lamb meatballs over hummus in a bowl.