This classic banana bread recipe is updated with creamy swirls of peanut butter! It stays incredibly moist thanks to some Greek yogurt, and is perfect eaten as is or turned into an elegant french toast (YEP!) Either way, this peanut butter banana bread recipe is the best ever and sure to become your family's favorite. Banana bread ingredients The ingredients in this classic banana bread are likely already in your pantry! The one change is...
This easy chicken parmesan is simple enough to cook up any night of the week! Crispy panko-crusted chicken, melted mozzarella cheese, fresh basil, and your favorite store-bought or homemade marinara. Simple ingredients, BOLD flavor. A family favorite! What is chicken parmesan? Also referred to as chicken parmigiana, this recipe is breaded and pan-fried chicken breasts or cutlets (they can also be deep fried) with lots of delicious parmesan cheese. It's topped with red sauce --...
Fresh cod fillets, onion, garlic, and panko breadcrumbs are combined with a mayo-based sauce with dijon mustard and Old Bay to create these simple, but flavorful classic fish cakes. Paired with a homemade tartar sauce and lots of fresh herbs, these are perfect on a weeknight or for entertaining! Ingredients in fish cakes fresh cod fillets (or other white flaky fish)oniongarlicbuttermayonnaiseDijon mustardeggsOld Bay (classic flavor of fish cakes comes from this ingredient!)lemon zestkosher saltfreshly ground...
Soft boiled soy sauce eggs are the definition of umami! Eggs marinate overnight in a mixture of soy sauce, rice vinegar, sesame oil, and garlic. Best served over sticky rice with sliced green tea seaweed. An insanely flavorful breakfast, lunch, or dinner! Referred to at Japanese restaurants as Shoyu Tamago. What are soy sauce eggs? Soy sauce eggs (also called shoyu tamago) are slow boiled, 7 minute eggs with a jammy center (THE BEST!!) that...
Baked zucchini fries are coated in a crunchy layer of panko breadrcumbs and cooked until golden brown. This recipe is perfect as an appetizer or a fun vegetable side dish. Serve with marinara sauce or your favorite aioli. How to make baked zucchini fries Uniformly cut pieces of zucchini are breaded in rice flour, dipped in whipped egg whites, then breaded in panko breadcrumbs. You can absolutely substitute regular or seasoned breadcrumbs, but it will...
These lemon poppy seed muffins are quick, simple, and ready in less than 30 minutes, start to finish! One batch makes a perfect dozen. Top with an easy lemon glaze. Freezer-friendly and gluten-free adaptable! Ingredients cake flourwhole wheat pastry flour (totally fine to substitute all-purpose flour)granulated sugarlemon juice and zestbaking powderbaking sodakosher saltmelted buttergreek yogurt2 eggs, room temperaturepure vanilla extractpoppy seeds For the lemon glaze confectioner's sugarfresh lemon juicemilkpure vanilla extract How to make lemon...
Shirred eggs with asparagus is an impossibly simple breakfast or brunch dish that requires just 5 minutes of prep! Better yet, its hands off cooking lets you relax with a hot cup of coffee while they cook. Easily adaptable for one person or a whole crowd! Ingredients Fresh asparagus: light, yet delicate -- thinly sliced asparagus becomes tender when baked and pairs SO WELL with the creamy eggs!Heavy cream: other than eggs, cream is the...
These quick and simple tandoori oven roasted carrots are an elegant side dish that is packed with flavor. Carrots are coated in a yogurt and tandoori spice blend, then roasted until tender. The carrots are served on top of an herbed yogurt and topped with crunchy, finely chopped pecans. What is tandoori? Tandoori can refer to both a method of cooking (in a tandoor, or a large clay pot), as well as a flavor profile....
This butternut squash quiche has layer upon layer of flavor. From crispy bacon, fried sage, and creamy goat cheese, it's a simple, yet elegant gluten-free breakfast option any day of the week. What is quiche? Quiche is essentially whisked eggs and dairy (milk, heavy cream, whatever you like!) baked until just set in the center. You can add as many toppings as you like -- and I often do! -- but the magic of this...
If there's one thing everyone loves at a party, it's salty, crunchy finger foods! These 5 ingredient everything crackers are made from layers of phyllo dough baked and topped with everything but the bagel seasoning blend. They're unbelievably easy to make, and easier to eat! What are phyllo crackers? Imagine this: layer upon layer upon layer of crunchy homemade crackers, topped with a sharp cheese and plenty of flavorful spices. My personal flavor of choice?...
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