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Hi! I'm Ari, photographer and recipe developer behind Well Seasoned. As a former NYC chef, I'm spilling all my tips and tricks from the restaurant industry with you! To learn more about me click here.

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close-up of individual seared lamb chops with parsley sauce

Pan Fried Lamb Chops

Posted by: ari | well seasoned

Simple pan fried lamb chops cook up in minutes and are topped with a robust and flavorful blend of parsley, oregano, garlic, lemon zest, and olive oil. Tender and juicy, these lamb chops perfect for a quick weeknight dinner, but special enough to serve to guests during the holidays!

Posted by: ari | well seasoned