recipes for: How-to Guides
The secret to making delicious sushi and poké bowls at home is learning how to master homemade sushi rice! A rice cooker makes this easy and ensures fluffy, light rice every single time. Season cooked sushi rice with rice vinegar, sugar, and salt for that signature sweet, sticky texture. See below for step-by-step instructions and tips! You will love this easy sushi rice recipe!
Made with Japanese mayo and Sriracha, this homemade spicy mayo recipe is sure to be the most used condiment in your kitchen. It's both spicy and tangy with a touch of sweetness. Serve this cool, creamy sauce with everything from sushi to sandwiches!
Crispy roasted chickpeas are quick, simple, and addictive! This guilt-free snack is gluten-free, dairy-free, and vegan without even trying. Perfect to eat as is or throw on top of salads, pastas, or even roasted vegetables.
If you're looking for a no-fail, crispy roasted brussel sprouts recipe, this is the one for you! We've been making this easy vegetable side dish for years, and all it requires is a bit of olive oil, kosher salt, and black pepper. Serve the crispy sprouts as is or read below for suggestions on how to jazz 'em up a bit!
Creating your own bloody mary bar at home is far easier than it sounds! Take help from your favorite market and buy store-bought garnishes -- shrimp! bacon! olives! -- to take your bloody marys from drab to fab with minimal effort. Totally acceptable to make a double batch. DIY bloody mary bars are the perfect brunch treat!
Creating a bagel board is an art. Our must haves include smoked salmon and sable, smoked fish salads, an abundance of cheese, onions, and tomatoes. Add as many toppings as you can dream up!
Why spend money on buying extract when you can make it yourself?! Homemade vanilla extract is not only easy, but an incredible gift for the holiday season!