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Make-Ahead Marinated Salmon Escabeche with Olives

Prep 15 minutes
Cook 10 minutes
Inactive Time 4 hours
Total 4 hours 25 minutes
Salmon Escabeche is a sweet and sour seared fish that cures in olive oil and vinegar for a few hours or up to overnight, so plan in advance!. Topped with olives and sun dried tomatoes, the flavors are vibrant and bold, but has less than 15 minutes of prep! Dairy-free.

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Salmon with olive oil and vinegar marinade.