You asked, and I heard. The demand for matzah crack was so overwhelming that I decided to go ahead and put it up on the blog, even though Passover is long behind us. Which is actually fine because as far as I’m concerned matzah crack should be a year round staple. One bite, and I’m […]
My kids watched as I mixed green powder into their pancake batter. “What IS that? Why is it green? Is it a vegetable?” I could tell they were growing skeptical. Green things are usually picked out of food. Basil on pasta? Gone. Cilantro in their pad thai? Removed with flying speed. How on earth were […]
Let me give it to you straight: over the course of my life, I have fried many things. Latkes, doughnuts, french fries, rice-cracker crusted tuna… you know, the usual. But these ricotta fritters with chocolate cara cara sauce are bar none the best. These little bites of perfection are lighter than air and can be whipped […]
I am so excited to have a pecan pie recipe on my website. Finally! Last year I posted a pecan tart, and looking back at it now, I absolutely hate it. Mostly, I hate the photos. The colors, the styling, the editing. The tart itself was fine. (Isn’t it funny how much we evolve and […]
So let’s get one thing straight: these chocolate cupcakes are great and all, but the star of the show is the over-the-top, unbelievably delicious espresso buttercream. Grab your spoons, friends, cause this one you can eat straight from the bowl. And okay, fine, no, I did not reinvent the wheel with this one. That’s okay! […]
I would like to hereby suggest that tres leches cake be, forever more, a year round staple. It has lots of protein (or so I’m told), and can pretty much cure any seasonal ailment. For instance, suffering from the winter blues? A slice of tres leches cake will surely help. Embracing the bounty of vegetables […]
It was wrong of me to hold onto these gorgeous little breakfast treats as long as I did. So very wrong. But I’m here to make it right. Because chocolate chip monkey bread muffins are worthy of being in everyone’s home, every day of the week, from now until the end of time. Amen. Food […]
There are some desserts that speak to my soul; that transport me to a time or place locked in a memory. I’d be lying if I said that s’mores was one of them. Growing up in Florida, we didn’t use our fire place very often. Actually, I’m surprised my family and so many of our […]
Dark chocolate chunk browned butter blondies. Food Advertising by I’m not sure you need further convincing, but did you hear the part about browned butter? And hello, look at that signature crackly top that everyone knows and loves from brownies!
Peanut butter and I have a love-love relationship. In my eyes, it can do no wrong. On a sandwich? Delish. Served in a sauce alongside Thai satay? Heaven. Smeared on a plate after being used as finger paint? Eh, not so much my favorite, but those feelings of resentment have more to do with my […]
Lover of all things food
Hi! I'm Ari, photographer and recipe developer behind Well Seasoned. To learn more about me, click here!