This deconstructed falafel sandwich couldn't be easier to make! It's essentially smashed raw falafel topped with tangy yogurt sauce, greens, and veggies. It's a quick and healthy lunch recipe you're sure to love! Okay, with all the baked goods I've been shoving in your face (and down our mouths) for the last month, I thought it was time for something lighter. Something a little more... green. This falafel sandwich is a game changer. So much so...
Light and vibrant weeknight pasta with pancetta and peas gets jazzed up with fresh mint and shiitake mushrooms. The perfect spring or summer pasta recipe, and it cooks up in less than a half hour! The history behind this spring pasta favorite runs deep. It's the dish I first served to my now best friend and her husband when they came over to our home for our first co-family dinner party. I knew my friend's husband was...
Warm brussels sprouts slaw with rotisserie chicken, bell peppers, carrots radishes, scallions, cilantro, almonds, and an Asian sesame vinaigrette. The perfect meal prepped lunch! I am so head over heels in love with this warm brussels sprouts slaw with asian sesame vinaigrette that I have made it - no joke! - 4x in the last month. Possibly more, I can hardly remember. That's what happens when you have young kids, your memory fades a little...
Holiday cheer: it comes in many forms, but my current favorite is this cranberry gin shaker. I'm branching out, folks! Not just popping open the predictable bottle of bubbly or full-bodied red, which by the way, are solid choices. But this year my husband gave me a hard time about drinking the same-old same-old, week after week. I'm a bourbon girl through and through, so in addition to wine, I have exactly one mixed drink...
I recently took a brief poll of friends to figure out what food or drinks came to mind when they heard the word "derby." Turns out, not surprisingly, alcohol is on the forefront. Cool. I can work with that. Food Advertising by Enter the mint julep of cookies. Mint chocolate sandwich cookies with bourbon-vanilla cream(!!). The cream alone is worth being the star of the show, but eating spoonfuls of booze-laced filling is...
Creamy herbed feta dip. Food Advertising by I've resorted to Italics because I couldn't tell if you were paying attention. Let me be the first to say there is no shame in locking yourself in your bedroom and eating this with a spoon. There is a slight possibility that I'm saying this for my benefit and not yours. For those of you who are more civilized than I, serve it simply with baked pita chips (make...
Lover of all things food
Hi! I'm Ari, photographer and recipe developer behind Well Seasoned. To learn more about me, click here!
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