Coffee kissed blueberry scones are flaky, buttery, fall apart goodness. They take time to prep (mostly resting), but they are so, so worth it. Coffee kissed blueberry scones. I’m talkin’ real-deal, buttery, dense-in-all-the-right-ways, crackly scones! These little breakfast delights are impossibly perfect. They have no right being this good and yet, here we are. So […]
Double dark chocolate chunk scones. Are these breakfast or dessert? I say YOU DO YOU. We are not ones to judge here in the Well Seasoned household, as we eat second breakfast almost daily. If you follow me on Instagram (and if not, you should), you know that I am all about honesty regarding my […]
Lover of all things food
Hi! I'm Ari, photographer and recipe developer behind Well Seasoned. To learn more about me, click here!