with Bacon, Cheddar, and Scallions
Breakfast
Strata
Full recipe here
Recipe Snapshot
Servings
4-6
Total Time
40 mins
Course
breakfast
Full recipe here
Ingredients
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Cut the bacon into lardons, then cook in a cast-iron skillet.
Step 1
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Meanwhile, whisk together eggs, milk, salt, pepper, mustard, scallions, and cheese.
Step 2
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You’ll know the bacon is ready when it’s crispy on all sides.
Step 3
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Remove the bacon, then add the cubed bread into the drippings.
Step 4
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After a few minutes, pour the egg custard mixture on top.
Step 5
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Sprinkle with remaining cheese, then transfer to an oven.
Step 6
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Bake the strata until the edges are golden brown and puffed up.
Step 7
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I like to top it with extra scallions. Enjoy it while hot!
Step 8
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Meet Author
Ari
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