Family-Style
Sheet Pan Eggs
In A Hole
Full recipe here
Recipe Snapshot
Servings
6
Total Time
20 mins
Course
breakfast
More details here
Ingredients
More details here
Use a round biscuit cutter to cut out the center of each slice.
Step 1
More details here
Melt butter, smashed garlic, and fresh thyme in a saucepan.
Step 2
More details here
Brush the garlic and herb-infused butter all over the bread.
Step 3
More details here
Crack an egg into each hole, then season with salt and pepper.
Step 4
More details here
Bake for 3-4 minutes at 475°F (246°C).
Step 5
More details here
The whites should be set, while the yolks remain jammy.
Step 6
More details here
A quick sprinkle of grated Parmesan and fresh chives makes these feel restaurant-worthy!
Step 7
More details here
Don’t forget to serve each egg-in-a-hole with the bread round.
&
More details here
Meet Author
Ari
More about Ari
More Recipes
Bread Dipping Oil
Eggs en Cocotte (Baked Eggs with Smoked Salmon)
More about Ari