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YIELD

8 servings

TYPE

TIME

30 minutes

LEVEL

Beginner

Here's What You'll Need

1

white miso paste, soy sauce, ginger paste, mirin, sugar, sesame oil, garlic, salt, steak, cilantro, scallions

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Make the Miso Marinade

2

Combine white miso paste, soy sauce, ginger paste, sugar, mirin, seasme oil, finely chopped garlic, and salt in a medium bowl, then whisk.

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Marinate the Steak

3

Add steak bites, then stir well to evenly coat. Let sit at room temperature for 15 minutes.

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Cook the Steak Bites

4

Heat a skillet over high heat. Add marinated steak in a single layer, then cook for 4-6 minutes, stirring occasionally. If you prefer steak closer to medium, cook an additional 1-3 minutes.

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Garnish, then serve!

5

Either transfer the steak to a serving tray or serve directly in the skillet. Sprinkle with thinly sliced scallions and lots of fresh cilantro. Serve immediately.

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