Rigatoni Bolognese!

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Here's what you'll need

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First make and cook the soffrito

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This is the Italian holy trinity: onions, carrots, and celery

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Add beef, pork, red wine, chicken stock, tomatoes, and one super secret ingredient that makes the BIGGEST difference!

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You want to cook this at a simmer for 3 hours. It's hands off time, so go cozy up with a book!

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Cook pasta, reserving some of the cooking liquid, then add to a pan with bolognese!

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Magic happens when you cook pasta directly in a skillet with sauce! Trust us!

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Top with lots of freshly grated Parmigiano Reggiano and live your best life!

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