Here's What You'll Need
norwegian salmon, lime juice, lemon juice, red onion, jalapeño, avocado, tomato, cilantro, salt, black pepper
Cut salmon into cubes, place in a bowl with onion, lime juice, and lemon juice. Stir to mix well, then cover with plastic wrap and refrigerate for 30-40 minutes.
Add chopped jalapeño, diced avocados, chopped tomatoes, finely chopped cilantro, salt, and black pepper. Stir well, then taste and adjust seasoning as needed.
If using, make homemade tostadas or serve immediately with tortilla chips.