Stuffed Clams with 'Nduja

Stuffed Clams with 'Nduja Stuffed Clams with 'Nduja Well Seasoned Studio

Here's what you'll need Well Seasoned Studio Get the recipe! Get the recipe!

Purge the clams of any sand and debris. Well Seasoned Studio Cook in a large pot with a bit of water until opened, about 5-7 minutes. Get the recipe! Get the recipe!

Discard any clams that don't open during cooking, Well Seasoned Studio Get the recipe! Get the recipe!

Remove the clam meat from their shells, then finely chop. Well Seasoned Studio Get the recipe! Get the recipe!

Make the filling: butter, shallots, garlic, 'nduja, breadcrumbs, Parm, parsley, and chopped clams Well Seasoned Studio Get the recipe! Get the recipe!

Fill each halved clam shell with a generous amount of stuffing, then bake! Well Seasoned Studio Get the recipe! Get the recipe!

Serve with fresh parsley and lemon wedges. A great app to any meal! Well Seasoned Studio Get the recipe! Get the recipe!