Perfect game day meal!

Buffalo Chicken Sliders

Recipe Snapshot

Servings

10

Total Time

23 minutes

Course

dinner

Ingredients

Combine ground chicken, scallions, blue cheese, seasoned breadcrumbs, buffalo wing sauce (or hot sauce), garlic, paprika, kosher salt, and black pepper in a large mixing bowl. Gently combine.

Combine all ingredients

1

Divide meat into 2 oz portions, then carefully form into uniform patties. Place on a plate or tray until ready to cook.

Uniform patties

2

Preheat a grill or cast iron skillet / griddle over medium-high heat, then coat with nonstick spray.

Preheat grill

3

Cook chicken sliders about 3-4 minutes per side. Place a small pieces of cheddar cheese on each chicken patty.

Cook

4

Place a small amount of blue cheese dressing or ranch dressing on the bottom of each halved slider bun. Place a piece of lettuce on top then top with a chicken slider.

Place lettuce and dressing

5

Drizzle with additional Frank's buffalo wing sauce (if desired) and blue cheese (crumbles or dressing). Place top half of bun on top.

Drizzle sauce

6

Enjoy!

&

Hold together with toothpicks, then serve immediately!

Meet Author

Ari

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