Here's What You'll Need
1
cod fillets, olive oil, salt, pepper, panko, ritz crackers, parsley, parmigiano reggiano, garlic, lemon, butter
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2
Preheat oven to 350 F. Cut cod fillets into 2" pieces. Coat the bottom of a baking dish with olive oil. Place cod on top, then season with salt and pepper.
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3
In a mixing bowl, combine panko, Ritz cracker crumbs, parsley, Parmesan, garlic, and lemon zest. Combine with a fork, then drizzle on melted butter. Mix well.
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4
Sprinkle breadcrumb mixture on top of the cod pieces. Drizzle with olive oil, then bake for 12-18 minutes. Cod is fully cooked when an internal temperature of 145 F has been reached.
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5
Serve baked cod with additional parsley, if desired, and lemon wedges.
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