full of protein

Crispy Roasted Chickpeas

Recipe Snapshot

Servings

2

Total Time

35 minutes

Course

appetizer

Ingredients

Preheat oven. Line a rimmed baking sheet with parchment paper.

Preheat oven

1

Drain, rinse, and dry chickpeas. Place in a large mixing bowl with olive oil and spices, then toss to evenly coat. Pour onto prepared baking sheet, making sure chickpeas are in an even single layer. Bake rotating pan halfway through cooking time.

Drain, rinse, and dry

2

Serve immediately or store in an airtight container at room temperature.

Serve & enjoy!

3

Meet Author

Ari

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