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Southside cocktail with mint.
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Refreshing Southside Cocktail with Gin & Mint

Cool, minty, and lightly sparkling, the Southside Cocktail is the ultimate warm-weather drink. Fresh lime and gin keep it crisp, while a splash of club soda makes it extra refreshing.
Prep5 minutes
Cook0 minutes
Total5 minutes
Course: Cocktail
Cuisine: American
Keyword: gin cocktail, mint cocktail, restaurant-worthy cocktail, summer cocktail
Servings: 1 drink
Calories: 195kcal
Author: Ari Laing

Ingredients

  • 2 fresh mint springs
  • ¾ oz fresh lime juice, about 1 lime
  • ¾ oz simple syrup, see instructions below
  • 2 oz dry gin
  • 1 ½ oz club soda, optional
  • Ice

Instructions

  • Bruise the mint. Place 1 mint sprig, lime juice, and simple syrup in the bottom of a cocktail shaker, then use a muddler to bruise the mint.
  • Shake and serve. Fill halfway with ice, add gin, then shake well to aerate, about 20 seconds. Strain into a coupe glass. Optional: can top with club soda. Garnish with extra mint sprig.

Notes

  • Simple syrup (make ahead): Heat equal parts sugar and water (e.g., 1 cup each) until dissolved—don’t boil. Store refrigerated in a squeeze bottle or airtight container for weeks. Agave can substitute in a pinch.

Nutrition

Calories: 195kcal | Carbohydrates: 18g | Protein: 1g | Fat: 1g | Sodium: 23mg | Potassium: 52mg | Fiber: 1g | Sugar: 16g | Vitamin A: 96IU | Vitamin C: 7mg | Calcium: 13mg | Iron: 1mg
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