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YIELD

4 servings

TYPE

TIME

25 minutes

LEVEL

Beginner

Here's What You'll Need

1

canned black beans, pepper jack cheese, cilantro, ground cumin, dried oregano, salt, canola oil, flour tortillas

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Make Black Bean Mixture

2

Combine drained black beans, shredded Pepper Jack cheese, chopped cilantro, cumin, dried oregano, and salt in a medium bowl. Mix well.

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Assemble Quesadillas

3

Place 4 tortillas in a single layer, leaving a little space in between. Divide black bean mixture onto each tortilla, then place a second tortilla on top. Divide remaining Pepper Jack between each.

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Cook Quesadillas

4

Place in the oven and cook for 8-10 minutes, or until the cheese has melted and the tortillas are crispy. Serve immediately!

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