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YIELD

8 servings

TYPE

Dessert

TIME

1 hour 10 minutes

LEVEL

Beginner

Here's What You'll Need

1

blueberries, sugar, cornstarch, lemon, cinnamon, salt, box yellow cake mix, butter

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Make the Filling

2

Combine blueberries, granulated sugar, cornstarch, lemon zest, lemon juice, cinnamon, and salt in a pie dish or tart pan, stirring to evenly coat the berries.

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Add the Cake Mix

3

Pour 1 box of yellow cake mix on top. Spread into an even layer.

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Add Melted Butter

4

Melt unsalted butter, then pour directly on top of cake mix, trying to cover as much of the surface with butter as possible. Do not stir or mix.

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Bake and Serve

5

Place cake in oven and cook for 45-55 minutes. Allow the cake to cool slightly, then serve. We recommend serving with ice cream of fresh whipped cream!

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