Chances are you are already familiar with BBQ Chicken Pizza, and for good reason! It’s a sweet and savory pie that is generally loved by adults and children alike. We’re sharing our best tips and tricks so not only can you enjoy this California Pizza Kitchen inspired pizza at home, but you can prep almost everything days in advance to assemble at a later time. Weeknight dinner win! The biggest tip we have for making pizza night at home quick and simple is to use our absolute favorite pizza dough…
Continue Reading20-Minute Asparagus Frittata with Goat Cheese
There is no easier brunch dish to make than our spring Asparagus Frittata! Fresh asparagus spears are cooked for 2 to 3 minutes on a stove top, then covered with a creamy egg mixture flavored with tarragon and goat cheese. It immediately moves to a broiler to finish cooking, where it’s ready in 4-5 minutes. That means the entire cook time for this frittata recipe is less than 10 minutes! Talk about a brunch win! You’ll love this frittata with fresh fruit or a light, crisp salad a la French…
Continue ReadingPanzanella Salad with Fresh Mozzarella
The panzanella salad is a celebration of summer ingredients! It’s essentially an Italian bread salad with tomatoes, but you can dress it up any way you like. And the way we like is with lots of fresh mozzarella, thinly sliced red onion, crispy salami bits, and an abundance of fresh basil. The combination of these ingredients — bread, baked until crisp, absorbing fresh tomato juice; warm, fresh mozzarella cheese and hand ripped basil; crispy genoa salami — is nothing short of magic. It’s why chefs are so revered. They can…
Continue ReadingLemon Oregano Chicken Meatballs
There are a lot of meatball recipes on Well Seasoned, but we’re just going to say it: these Lemon Oregano Chicken Meatballs might be the absolute best! We’re talking tender, juicy, and packed with lemon flavor! A crumble of fresh feta cheese at the end takes them over the top. Not only are these meatballs completely delicious on their own — they seriously have the most amazing, bright lemony flavor! — but you’re left with a delicious pan sauce that will instantly elevate whatever you serve them with, whether it’s…
Continue Reading25-Minute Oven Baked Black Bean Quesadillas
Dinner dreams do come true in 25 minutes flat! These black bean quesadillas start on a ripping-hot sheet pan, so the tortillas puff, blister, and turn audibly crisp—no flipping, folding, or skillet babysitting required. Inside, silky black beans and shredded Pepper Jack (hello, habanero heat!) are seasoned with cumin, oregano, and fresh cilantro. As the cheese melts it binds everything together into a gooey, smoky-spiced filling that feels far more indulgent than a five-ingredient pantry dinner has any right to be. For another super simple canned black bean recipe, try…
Continue ReadingSpicy Grilled Pineapple Margarita Recipe
This Pineapple Margarita recipe is a celebration of sweet and spicy flavors coming together in one harmonious drink you won’t be able to put down! The natural sweetness in fresh pineapple pairs beautifully with classic margarita ingredients: tequila, Cointreau, and fresh lime juice. To give it a kick, we’re adding Tajin to the salt rim, which adds warm flavors without being too hot. Because of how sweet pineapple is on its own, there’s no need for agave, simple syrup, or other added sweeteners. Just perfectly balanced pineapple margaritas. Yes, plural…
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