recipes for: Fall
This CPK inspired BBQ Chicken Pizza is so packed with flavor, you'll want it every week! Assemble and cook pizza in a preheated cast iron skillet until the crust is crispy and the cheese is melted and bubbly. It's topped with sweet bbq sauce, shredded chicken, smoked gouda, cheddar cheese, and thinly sliced red onion. Serve with thinly sliced scallions and fresh cilantro. It's seriously the best!
This savory challah breakfast strata is made with sausage, mushrooms, onion, and fresh sage. It is entirely made ahead a day in advance, then baked off in the morning a half hour before sitting down to eat. You'll love the custard-like texture of this fluffy breakfast casserole, which is similar in preparation to a bread pudding. A brunch dream from true, perfect for weekend and holiday entertaining!
This Lemon Kale Caesar Salad is made with fresh Lacinato kale, homemade croutons, shaved Parmigano Reggiano, lemon zest, and our easy Caesar dressing for a delicious, nutrient-dense lunch or dinner! Keep it vegetarian or top it with grilled chicken breast or pan seared shrimp. Quick, flavorful, and healthy!
This classic Frisée Salad is made with a warm bacon shallot dressing, homemade croutons, and poached eggs. It's the epitome of French bistro fare. Simple, yet elegant, and perfect served alongside roasted chicken. DF
The secret to the incredible texture in this carrot cake loaf is ground walnuts! They give the exterior a crisp crust while keeping the center of the cake moist and nutty. The best carrot loaf ever, especially with homemade cream cheese frosting!
Thick, creamy Chicken Tortellini Soup is cozy, hearty, and family-friendly. It has a tomato basil base and is packed with fresh baby spinach, roasted chicken breast, and cheese tortellini. Serve with a sprinkle of Parmigiano Reggiano and freshly cracked pepper for a delicious, filling lunch or dinner the whole family will love!
Tender, flaky homemade drop biscuits with everything bagel seasoning and scallions. The dough comes together in less than 10 minutes. Makes 6 large biscuits that can easily be turned into breakfast sandwiches!
Tender, juicy braised chicken thighs with sweet onions and fennel is an elegant weeknight dinner recipe that delivers big flavor with minimal effort. The sauce has a touch of cream and sherry vinegar, and is finished with fresh lemon juice and parsley. GF
The appetizer to end all appetizers! One bite of these Spicy Tuna Crispy Rice and you'll want them on a weekly rotation. Seasoned sushi rice is pan fried until light golden brown and crispy, while sushi grade ahi tuna is mixed with scallions and homemade spicy mayo. Serve the spicy tuna on top of crispy rice, then top with sesame seeds and thinly sliced jalapeño. They're crunchy, spicy, and entirely delicious!