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Cilantro Chimichurri (For Grilled Meats + Seafood)

Prep 10 minutes
Inactive time 15 minutes
Total 25 minutes
Cilantro Chimichurri is a fresh, vibrant herb sauce made with cilantro, parsley, garlic, olive oil, and vinegar. It's a popular condiment in Argentina and Uruguay, where it is used to season grilled meats, vegetables, and seafood -- we love it over grilled or roasted salmon! Chimichurri can also be used as a dipping sauce or as a marinade. Gluten-free, Dairy-free, Vegan

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Homemade chimichurri recipe in a bowl with a spoon.