The latest for Dinner
Chili Bourbon Glazed Salmon
Chili bourbon glazed salmon is one of those irresistible meals that you want to eat every single day. The sweet and spicy bourbon...
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for Dinner
Sausage Stuffed Peppers
Sausage stuffed peppers are a simple weeknight dinner that are hearty and flavorful. Fennel sausage and rice are mixed with golden raisins, Parmesan...
for Lunch
Goat Cheese Salad with Strawberry Rosé Vinaigrette
Phyllo wrapped goat cheese is a simple and elegant way to instantly dress up an already flavorful salad kit. Strawberry infused cranberries add...
for Dinner
Mushrooms On Toast
Sautéed mushrooms on toast with marsala wine and fresh herbs is a simple, creamy, indulgent appetizer to kick start any holiday meal.
Meet Ari
Hi, I’m Ari! Lover of really delicious food.
What you’ll find here are elevated, yet unfussy recipes from a trained NYC chef, tips for entertaining simply, and inspiration to live your life glass half full (hopefully of ice cold rosé!). I’ll teach you about the importance of cooking with high quality ingredients, and help you become more efficient in the kitchen. Take a look around, find something that inspires you, then get out there and COOK.
