Well Seasoned Studio
Recipes that impress, with minimal effort!
Elevated Meals with Minimal Effort
What To Cook In February
Featured Mains
meet Ari
Hi! I’m Ari, photographer and recipe developer behind Well Seasoned.
What I’m craving
As Seen In
Hungry for more?
Sign up for our newsletter to see what’s cooking at Well Seasoned!
love notes
The most popular beef recipe on WS!
Tender, Slow-Braised Beef Chuck Roast
“I have made this weekly since discovering this recipe many months ago. It is perfect every time! Thank you for my fav roast recipe!” – Jess
Completely irresistible!
Foolproof Bakery-Style Italian Rainbow Cookies
“This was my first time making Italian Rainbow cookies. They are time consuming but this recipe is truly foolproof. Everyone LOVED these and raved about them.” – Christina
You've Never Had Quiche Like This
Deep Dish Quiche Lorraine with Flaky Homemade Crust
“This quiche is sooooo good! It is just so incredibly thick and creamy, and the options are so open for add ins! I did caramelized onions and sausage and it was absolutely delicious! Highly recommend for a delicious winter meal.” – Adelaide
explore recipes
about Ari
Seriously delicious food is my happy place, and that’s exactly what you can expect to find here! I’m a trained NYC chef who likes to cook elevated, yet unfussy recipes. Our hope is that you’ll come for the food, stay for a glass of wine, and leave feeling completely satisfied. At Well Seasoned, we’ll teach you about the importance of cooking with high quality ingredients, and help you become more efficient in the kitchen. We also pride ourselves on planning easy, cohesive menus, no matter the occasion. Grab an apron and get ready to look like the kitchen god(dess) that you are!
Connect With Me
