There is simply no denying that drop biscuits are the easiest type of biscuit to make at home. It takes less than 10 minutes to make the dough, which is flavored with lots of Everything Bagel Seasoning Blend and sliced scallions. Instead of rolling out the dough and using a biscuit cutter to form, these take advantage of a giant cookie scoop which helps to drop the biscuit batter onto baking sheets. Why I Love This Recipe This easy drop biscuit recipe yields 6 large biscuits, though you could easily…
Continue ReadingTender, Juicy Braised Chicken Thighs with Fennel
These easy Braised Chicken Thighs are a fun switch from our regular rotation of rotisserie chicken, chicken parmesan, and crispy chicken wings, all of which are fabulous, but that we make often. The chicken thighs are first pan seared, then braised in chicken broth with a touch of heavy cream, a little vinegar, and lots of fennel, onion, and shallot. We’ll add fresh herbs, lemon zest, and lemon juice to brighten up the flavors, then serve over creamy mashed potatoes (you can skip this, but if you do we highly…
Continue ReadingCrispy Roasted Potato Wedges With Chimichurri
Say hello to your new favorite condiment: fresh, vibrant, herbaceous chimichurri. It’s a tangy oil and vinegar based sauce with shallots, garlic, a minced Fresno chili pepper, and lots of fresh herbs. In this recipe, we’re using equal parts cilantro and parsley, but we have this great Cilantro Chimichurri if you have a preference for that over parsley (we get it!). Here, we’re serving the chimichurri with homemade roasted potato wedges. They’re thick cut, have crispy exteriors, but are light and fluffy in the venter. If you like bold, acidic…
Continue ReadingLight, Airy Coffee Whipped Cream (With Espresso Powder)
Homemade whipped cream is infinitely better than store-bought. It’s a fact! Not only does it have a better taste, but the texture is unparalleled. So smooth, so creamy, it’s no wonder we make it at home so often. And this coffee whipped cream recipe is one of our favorite flavors to whip up! Quite literally. If you’re looking for a classic homemade whipped cream recipe, I’ve got that too. It’s universally loved by all! It’s a simple combination of heavy cream, powdered sugar, and instant espresso powder. That’s it! Combine…
Continue ReadingRestaurant-Worthy Spicy Tuna Crispy Rice At Home!
Crispy, Crunchy, Spicy Tuna Perfection If you love spicy tuna hand rolls, just wait until you try these spicy tuna crispy rice bites. They’re crunchy, spicy, and completely irresistible. Cooked sushi rice is pan-fried until golden and crisp on the outside, then topped with finely chopped raw ahi tuna. The fish practically melts in your mouth! Add a drizzle of spicy mayo and a slice of jalapeño, and you’ve got a seriously fun, flavor-packed appetizer. To round out your sushi night at home, pair these with a few more favorites…
Continue Reading25-Minute Spinach & Feta Stuffed Chicken Breasts
We are so excited for you to try these easy spinach stuffed chicken breasts! They’re perfectly browned, have a cheesy filling (we love you, feta!), and a delicious tang from roasted red peppers. Sear in a skillet on the stove top before moving to the oven where they’ll bake to perfection. This ensures that the chicken is juicy throughout, but you still get that nice golden brown exterior. Ingredients For Spinach Stuffed Chicken Personally, we don’t use toothpicks to hold the chicken breasts together. Just carefully tuck the stuffing into…
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