Who says you can’t enjoy a perfectly cooked steak at home? Learn how to reverse sear filet mignon -- a foolproof method for cooking tender and juicy steaks — and we guarantee it will turn out perfect every time.

This creamy truffle risotto recipe will be on the table in less than 30 minutes. Add sautéed swiss chard, shallots, and plenty of freshly grated Parmigiano Reggiano cheese. Finish with lots of truffle oil and black pepper. An easy weeknight dinner for two!

Scallop crudo is an elegant, light start to any meal! Thinly slice raw sea scallops, then serve with a simple marinade of lime juice, soy sauce, olive oil, and ginger. Top with Thai chilies, fresh chives, and flaky sea salt. GF, DF

Pan seared halibut gets a major upgrade from a spicy chili garlic oil that gives the fish a serious kick. Serve with fresh herbs, lime wedges, and thinly sliced chilis. An easy weeknight dinner or celebratory meal!

All the things you love most about a classic Cobb salad -- grilled chicken, crispy bacon, avocado, fresh tomatoes -- with a Tex-Mex inspired twist. Switch out hardboiled eggs for soft boiled 7 minute eggs, add sautéed corn, black beans, and jalapeño, and lots of queso fresco. Finish the Mexican Cobb salad with a creamy, homemade avocado lime ranch dressing you'll want to drizzle on everything! A seriously hearty and satisfying salad for lunch or dinner! GF

Roasted beet salad with goat cheese, butternut squash, and arugula is a perfect fall or winter salad that is hearty and satisfying. GF

When you're looking for a healthy, whole30 breakfast that is hearty and filling, red flannel beet hash is the answer!

Sheet pan pork chops with peaches, red onion, and balsamic vinegar. A sweet and savory meal, ready in less than 20 minutes, start-to-finish. You will love the way the natural pork jus flavors the onion and peaches!