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The Comprehensive Guide to Cinsault Wine

Cinsault (sometimes called Cinsaut) is a red wine grape from the Southern Rhone region in France that can be used in both rosé and red wine blends. It has a high tolerance for heat, which makes it ideal for growing in heat tolerant and drought resistant areas. In this guide, we'll share specific tasting notes, notable growing regions, as well as food pairings.

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Bottle of Grenache Cinsault blend by Micheile Henderson.