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Panzanella Salad with Fresh Mozzarella

Prep 20 minutes
Cook 10 minutes
Resting Time 30 minutes
Total 1 hour
Our Panzanella Salad combines homemade croutons, heirloom tomatoes, fresh mozzarella, ripped basil leaves, and crispy salami for an irresistible side dish! Tossed in a homemade vinaigrette, this Italian bread salad is best served after 30 minutes. It's flavorful, hearty, and tastes like summer!

THIS POST MAY CONTAIN AFFILIATE SALES LINKS. PLEASE SEE MY FULL DISCLAIMER POLICY FOR DETAILS.

Bread salad with mozzarella, tomatoes, and fried salami in a small bowl.