Passover is a time for storytelling and tradition, but it’s also an opportunity to bring fresh, sophisticated flavors to the Seder table. This collection features my favorite holiday mainstays—like a comforting, classic matzo ball soup—alongside modern takes on traditional dishes, like slow-braised lamb shoulder with a vibrant herb sauce. Don’t forget everyone’s favorite holiday dessert: crunchy, salty toffee matzo crack!
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