recipes for: Recipes
This is the absolute best cauliflower soup you'll ever make! It's filled with sautéed onions, fennel, garlic, white beans, and creamy coconut milk. Add browned Italian sausage for a rich, spicy flavor or simply stir in additional white beans to leave vegetarian. So thick, so creamy, and healthy too! GF, DF
These 10 fall baking recipes are perfect for whipping up on a cool, crisp evening. Whether you're hosting a small group gathering, a Sunday family supper, or heading off to a cocktail party, these are full of flavor and sure to impress with every singly bite. From pies and cakes to cookies and cream puffs, there's something for everyone, including a wide variety of quick + simple recipes, as well as more intricate, totally impressive desserts for experienced bakers. These truly are the sweetest!
Let's make beer brats in the oven! Layer sauerkraut, sliced onions, and apple in a large dutch oven with caraway seeds, fennel seeds, and mustard. Use your favorite beer to braise the bratwurst, then serve with whole grain Dijon mustard or on brioche buns! This is a great, simple-to-make one pot meal for Oktoberfest or any cool fall evening. Ready in less than 1 hour! GF, DF
These 10+ lunch salad recipes are always on rotation in our house! They have easy prep, are quick to make, and won't weigh you down. Use these as inspiration and salad ideas for lunch during busy work weeks. Whether you're looking for vegetarian salad recipes or something a little more protein packed, we've got your covered! There's a little something for everyone in this lunch salad recipe roundup!
Roasted Japanese eggplant are topped with a sweet miso glaze, then roasted until charred on the outside, but tender and creamy in the center. Also known as nasu dengaku, this is an umami-rich vegetable side dish. Top with scallions, cilantro, sesame seeds, and crushed peanuts. GF, DF, Vegetarian
These are the absolute best sweet potato fritters! They're light and tender, but don't crumble in the pan. They're seasoned with jalapeño, a little cheese, chili powder, cumin, and lots of fresh herbs for a Tex-Mex inspired flavor. These will become your go-to side dish! Vegetarian
This Santa Fe salad is a copycat from the beloved Chopt version that we've been enjoying for years. Filled with avocado, corn, crispy shallots, tomatoes, pepperjack cheese, and a flavorful cilantro lime dressing! Add grilled or roasted chicken for added protein, then finely chop. A hearty, filling salad for lunch or dinner! GF
Cilantro lime dressing is a bright, citrusy homemade salad dressing that you'll love for salads, roasted meats, and vegetables! Combine cilantro with fresh lime juice, garlic, Kosher salt, and olive oil, then blend until smooth. Variations for creamy dressings provided! V, GF, DF
Light, flaky, and spicy Baja-style grilled fish tacos! Serve on flour tortillas with pico de gallo, cabbage slaw, avocado, minced onion, and lots of cilantro. A great, lightened up taco recipe for any night of the week!