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Easy Homemade Cream Puffs with Tiramisu Filling

Prep 25 minutes
Cook 30 minutes
Total 55 minutes
You've gotta try these Tiramisu Cream Puffs! If you've never made classic choux pastry, it's so much easier than you'd expect. It comes together easily on a stovetop before being piped onto sheet pans and baked. Once puffed up, these hollow pastries are ready to be filled with a creamy mascarpone and whipped cream mixture that tastes exactly like tiramisu! Fun, festive, and delicious!

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Tiramisu cream puffs on a cake stand with twinkle lights in background.