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Hi! I'm Ari, photographer and recipe developer behind Well Seasoned. As a former NYC chef, I'm spilling all my tips and tricks from the restaurant industry with you! To learn more about me click here.

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Snow day elixir (blood orange paper plane)

Posted by: ari | well seasoned

A classic paper plane cocktail gets an update from using winter citrus. Blood orange juice gives this simple cocktail it's signature color and a taste you'll crave again and again!

recipe +-

Posted by: ari | well seasoned
two paper plane cocktails with gold straws
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Blood orange paper plane

A classic paper plane cocktail gets an update from using winter citrus. Blood orange juice gives this simple cocktail it's signature color and a taste you'll crave again and again!
Prep Time5 mins
Total Time5 mins
Course: Cocktail
Cuisine: Drink
Keyword: champagne cocktail, how to make a paper plane, paper plane
Servings: 2 cocktails
Calories: 232kcal
Author: ari | well seasoned

Ingredients

  • 3 oz bourbon such as Four Roses
  • 3 oz aperol
  • 3 oz amaro nonino
  • 3 oz fresh blood orange juice
  • blood orange slices or segments (optional garnish)

Instructions

  • Fill a cocktail shaker with ice. Pour in bourbon, aperol, amaro nonino, and freshly squeezed blood orange juice. Place top on and shake for about 1 minute. Pour over a large ice cube, garnish with blood orange, and enjoy!

Nutrition

Calories: 232kcal | Carbohydrates: 33.7g | Protein: 0.3g | Fat: 0.3g | Saturated Fat: 0.3g | Sodium: 327mg | Potassium: 54mg | Fiber: 0.2g | Sugar: 31g | Calcium: 3mg
Did you make this recipe?Tag @wellseasonedstudio and hashtag it #wellseasonedstudio!