recipes for: Lunch
This easy and elegant savory fig tart comes together quickly and makes a perfect light lunch or brunch side dish! Fresh figs are baked in a homemade tart shell with whipped goat cheese, gorgonzola, and rosemary. Serve with fresh baby arugula and a drizzle of balsamic vinegar. Vegetarian
Simple food is always best, and this grilled peach salad is the perfect example! Top fresh baby arugula with grilled peaches, crunchy pecans, and crumbled blue cheese or gorgonzola. Toss lightly with homemade honey mustard vinaigrette for a light lunch or side salad that is healthy and tastes amazing! GF, Vegetarian
Creamy, rich deviled egg potato salad is a summertime picnic staple! It features all the classic flavors of deviled eggs mixed with tender Yukon gold potatoes. Serve with crispy prosciutto for added crunch! GF
Easy grilled beef kebab skewers! It doesn't get simpler or more delicious. Mix ground beef, ground veal, onion, parsley, cinnamon, and sumac to form the meat mixture. Add club soda (yes, really!) to lighten the texture, then form into oblong patties on skewers and grill on all sides. You will love these for lunch or dinner with lots of tahini and Israeli salad! GF, DF, Whole30
Israeli salad is light, fresh, healthy, and goes well with practically everything! Chopped tomatoes, cucumbers, red onion, and parsley are tossed with fresh lemon juice, extra virgin olive oil, and Kosher salt. Enjoy for breakfast, lunch, or dinner! GF, DF, V, Whole30
You will love this grilled Italian sausage pizza for its sweet and spicy flavor! It's loaded with caramelized onions, fennel, roasted red peppers, lots of fresh mozzarella, and is seasoned with rosemary and red pepper flakes. Instructions included for individual pies or family-style!
This refreshing and light tomato and onion salad comes together in minutes and is a great summer side dish alongside breakfast, lunch, or dinner. The marinade is equal parts extra virgin olive oil and red wine vinegar, and intensifies as it sits. GF, DF, V.
This quick and simple antipasto salad is loaded with Italian cold cuts, fresh mozzarella cheese, marinated veggies, olives, and then tossed with a seriously flavorful Italian vinaigrette. You'll love this no cook recipe for summer cookouts, picnics, or easy meal prep. Serve mixed with potatoes or pasta for a summer salad that guests will fight over! GF
If you've been searching for the absolute best chicken salad recipe, look no further than pecan chicken salad! It's loaded with sweet, juicy grapes, crunchy pecans, poppy seeds, and lots of fresh herbs. The dressing is made from a mix of Greek yogurt and mayonnaise, making it a healthier twist on the classic. Use a store-bought rotisserie chicken to make this quickly and no-cook. You'll serve this at every summer cookout or barbecue!