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Baked British Sausage Rolls with Flaky Puff Pastry

Prep 20 minutes
Cook 35 minutes
Total 55 minutes
This warm, flaky English-style Sausage Roll Recipe is one of our favorite easy appetizers! A simple mixture of sausage, Dijon mustard, fresh herbs, spices, and lemon makes for a delicious savory filling when baked into buttery puff pastry. Make ahead and freezer-friendly, which means they're perfect for cocktail parties and group gatherings! Recipe yields 9 servings.

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Homemade British sausage rolls on a sheet pan with sesame seeds.