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Creamy Cajun Shrimp Pasta with Andouille Sausage

Prep 10 minutes
Cook 25 minutes
Total 35 minutes
This Creamy Cajun Shrimp Pasta is a flavorful and easy weeknight meal made with blackened shrimp, andouille sausage, and a rich, creamy sauce. We love to serve it with bucatini, but any long, thin pasta would be great. If you love the spicy, smoky flavor of blackening spice, you'll love this deeply flavored Creole-inspired pasta!

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Creamy cajun shrimp pasta with andouille sausage and fresh parsley.