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Double Chocolate Scones

Prep 10 mins
Cook 15 mins
Resting Time 15 mins
Total 40 mins
Rich, chocolatey, tender Double Chocolate Scones with dark chocolate chunks and a vanilla bean glaze are easy to prep and perfect for breakfast or brunch! The key to their amazing texture? Frozen grated butter! So easy, your kids could make them!

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Mini chocolate scones on a cooling rack with vanilla glaze on most of the scones and chocolate chunks on the side.