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Grilled Potato Salad with Snap Peas and Burrata

Prep 15 minutes
Cook 20 minutes
Total 35 minutes
Grilled potato salad with burrata is piled high with crispy snap peas, fresh chives, dill, salty pancetta and an extremely generous sprinkling of truffle salt. It's the updated version of a classic you've been waiting for. A winning combination of hot and cold, creamy and crunchy, light and fresh!

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Grilled potato wedges with burrata, snap peas, and pancetta on a plate.