Jump to Latest Recipes
Latest Recipes

Beer Brats In Oven

Prep 15 mins
Cook 40 mins
Total 55 mins
Let's make beer brats in the oven! Layer sauerkraut, sliced onions, and apple in a large dutch oven with caraway seeds, fennel seeds, and mustard. Use your favorite beer to braise the bratwurst, then serve with whole grain Dijon mustard or on brioche buns! This is a great, simple-to-make one pot meal for Oktoberfest or any cool fall evening. Ready in less than 1 hour! GF, DF

THIS POST MAY CONTAIN AFFILIATE SALES LINKS. PLEASE SEE MY FULL DISCLAIMER POLICY FOR DETAILS.

Cooking beer brats in the oven over sauerkraut.