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30-Minute Couscous Salad with Tarragon Roasted Shrimp

Prep 15 minutes
Cook 15 minutes
Total 30 minutes
This easy couscous salad with tarragon roasted shrimp is light, refreshing, and particularly good if you want to make it ahead of time and serve later in the day. Toss fluffy Moroccan couscous with a tarragon vinaigrette, then stir in red onion, tomatoes, slivered almonds, and fresh chives. Top with quick roasted shrimp for a simple, light lunch or dinner! Dairy-free.

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Couscous salad with tarragon roast shrimp in a bowl with a fork.