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Frittata with Chicken Chorizo, Manchego, and Roasted Peppers

Prep 10 minutes
Cook 50 minutes
Total 1 hour
Brunch made easy with this one pan chicken chorizo frittata! Baked with manchego and toasted red peppers, then topped with lots of cilantro and diced tomatoes. An easy, flavorful breakfast!

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Chicken chorizo frittata in cast iron skillet with potatoes and salad on top.