Jump to Latest Recipes
Latest Recipes

Light & Airy Baked Ricotta Cheese

Prep 5 minutes
Cook 30 minutes
Total 35 minutes
Creamy ricotta is mixed with eggs, grated parmesan cheese, and red pepper flakes, then baked until puffed up and golden brown, giving this Baked Ricotta the texture of a light and airy soufflé. This quick cheese dip is ready in 30 minutes and full of flavor - a little sweet, a little heat! Can be eaten with a spoon or served with crostini or crackers as a first bite for guests! Gluten-free.

THIS POST MAY CONTAIN AFFILIATE SALES LINKS. PLEASE SEE MY FULL DISCLAIMER POLICY FOR DETAILS.

Baked ricotta cheese in cocotte.