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4-Ingredient Homemade Ricotta Cheese

Prep 3 minutes
Cook 7 minutes
Resting Time 1 hour 10 minutes
Total 1 hour 20 minutes
Homemade Ricotta Cheese could not be easier to make! With a total hands-on time of less than 5 minutes, most of the work is in waiting for the ricotta curds to drain. Homemade ricotta is luscious, creamy, and perfect on crostini, in lasagna, or served on a cheeseboard. You will make this recipe all the time! Gluten-free.

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Fresh ricotta cheese served on bread with prosciutto on the side.