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Cherry Tomato Confit with Garlic and Shallots

Prep 5 mins
Cook 1 hr
Total 1 hr 5 mins
Simply put, this cherry tomato confit with garlic, shallots, and fresh herbs is the only appetizer you'll be making on repeat all summer long. The tomatoes are slow roasted and burst in olive oil, creating an intense, sweet flavor. The garlic becomes sweet, nutty, and impossibly tender. We make this literally every single week in summer! GF, Whole30

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