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Grammy’s Homemade Cinnamon Applesauce

Prep 15 minutes
Cook 10 minutes
Total 25 minutes
As soon as apple season rolls around, we make pounds and pounds of this Homemade Cinnamon Applesauce.<.strong> This family heirloom has been passed down from my husband's beloved grandmother, and it's the only applesauce we ever serve in this house. Look for Macoun, Cortland, or Macintosh apples, then grab a foley mill, a little cinnamon, and fresh lemon. Sweeten to taste (depending on how sweet the fruit is), then go ahead and make an extra batch for freezing. Gluten-free.

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Cinnamon applesauce with a spoon.