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30-Minute Parmesan-Crusted Cod with Tartar Sauce

Prep 15 minutes
Cook 15 minutes
Total 30 minutes
Parmesan-Crusted Cod features a crunchy, savory Parmesan crust enveloped around fresh cod. The fish is pan-seared, then finished in an oven resulting in a crisp panko and Parmesan exterior, while the center remains tender and flaky. Enjoy with homemade tartar sauce, oven-roasted vegetables, rice, or a side salad. This is an easy, delicious 30 minute dinner that never fails to impress!

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Flaky panko and parmesan crusted cod on a plate with tartar sauce and capers.