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Baked Chicken Teriyaki

Prep 10 mins
Cook 25 mins
Total 35 mins
Baked chicken teriyaki has a deep umami flavor that builds as it cooks. A thinly sliced onion on the bottom of the pan adds sweetness and prevents the teriyaki sauce from burning. Brush chicken every 5 minutes with teriyaki to concentrate flavor and keep the chicken thighs juicy! Serve with scallions and sesame.

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Baked chicken teriyaki in a skillet with scallions.