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Roasted Butternut Squash with Za’atar and Tahini Sauce

Prep 10 minutes
Cook 30 minutes
Total 40 minutes
Quick and simple roasted butternut squash is elevated with a generous sprinkling of lemony za'atar. The tender squash cooks up in 30 minutes and is served with a creamy lemon tahini sauce. Vegan, gluten-free, dairy-free, whole30, and SO reliably delicious!

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Roasted butternut squash with lemon tahini sauce.