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Crispy Jewish-Style Fried Artichokes

Prep 20 minutes
Cook 25 minutes
Inactive Time 10 minutes
Total 55 minutes
Golden brown and crispy, these Jewish-Style Fried Artichokes are fun to make and delicious to eat! A Roman-Jewish staple, we like to enjoy them with a squeeze of fresh lemon juice or aioli for dipping. Gluten-free, dairy-free.

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Jewish style fried artichokes in a bowl with lemon wedges.