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Mini Baked Salmon Quiche with Dill

Prep 25 minutes
Cook 35 minutes
Total 1 hour
These Mini Baked Salmon Quiche are the perfect savory first bite for any brunch spread. Filled with tender, flaky baked salmon, potatoes, fresh herbs, and watercress, this quiche recipe is not only flavorful, but filling too. Serve with a dollop of sour cream or creme fraiche. Freezer-friendly and easily adaptable to be gluten-free.

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Plate of baked mini quiche with fresh watercress.